Biocell provides professional solutions for water supply systems in the food and beverage industry: drinking purified water/mineral water, dairy products, brewing, fruit juice, soft drinks and other industries.
The requirements for water quality usually require the use of pretreated purified water or purified water, and the conductivity is usually below 10uS/cm.
Purified drinking water refers to the pure water without impurities, which is called purified water or pure water for short. It is pure and clean water without impurities or bacteria, organic pollutants, inorganic salts, any additives and various impurities. The raw water is the water that meets the sanitary standard for drinking water. It is prepared by appropriate processing method, sealed in a container, and contains no additives. It is colorless and transparent, and can be drunk directly.
With fresh milk as raw material, it is processed into products through milk purification, homogenization, sterilization, cooling, packaging.
Fruit juice drink is a kind of juice product made from fruit by physical methods such as pressing, centrifugation, extraction, etc.
Water is one of the main components of liquor, and the quality of water directly affects the quality of liquor. In the process of liquor production, the requirements for brewing water are very high. Various components contained in the brewing water are closely related to the growth of microorganisms, the formation and role of enzymes, and the fermentation of fermented grains until the quality of finished liquor.
Biocell provides professional solutions for water supply systems in the food and beverage industry: drinking purified water/mineral water, dairy products, brewing, fruit juice, soft drinks and other industries.
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